Easy Farming

Easy Farming

Avocados are rich in protein, carbohydrates, vitamins and minerals while the oil content consists of polyunsaturated fatty acids. One half of a Fuerte fruit supplies a considerable percentage of the daily nutrient requirements and makes an important contribution to a balanced diet.
Buyer's guide
The quality of the trees grown in the nursery determines the success of an enterprise. Trees that received poor or incorrect treatment in the nursery will lag behind in the orchard, no matter how carefully the buyer tends them, and may die easily.


Container and root development
• The size of the containers in which the plants are grown, is important.
• The smaller the containers, the greater care will be needed after planting out the trees in the field to ensure their survival.
• The larger the container, the better the root system will have developed and the greater the chances of successful establishment.
Growth medium

Blackberries are generally referred to as caneberries, which includes all berries that grow on a cane, including raspberries, marionberries and boysenberries; they are also often described as “bramble” plants.

Blackberries are native to several continents, including Asia, Europe, and North and South America. Learing of land for agriculture in North America allowed native blackberries to disperse and hybridize. Cultivation then followed between the years 1850-1860 (NRAES, 2008).
In 2014, U.S. blackberry production was valued at $50.1 million, up from the past two years. $4.91 million came from fresh market sales, and $45.2 million came from processed sales (NASS, 2015).
Marketing Channels
In 2014 the processed rate for blackberries was $1.08/pound, where the price for fresh blackberries was $1.55/pound (NASS, 2015).

A plum is a fruit of the subgenus Prunus of the genus Prunus. The subgenus is distinguished from other subgenera (peaches, cherries, bird cherries, etc.) in theshoots having terminal bud and solitary side buds (not clustered), the flowers in groups of one to five together on short stems, and the fruit having a groove running down one side and a smooth stone (or pit).
Mature plum fruit may have a dusty-white waxy coating that gives them a glaucousappearance. This is an epicuticular wax coating and is known as "wax bloom". Dried plum fruits are called dried plums or prunes, although prunes are a distinct type of plum, and may have predated the fruits now commonly known as plums.
Description

A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe(stone fruit).
The cherry fruits of commerce usually are obtained from a limited number of species such as cultivars of the sweet cherry, Prunus avium. The name 'cherry' also refers to the cherry tree, and is sometimes applied to almonds and visually similar flowering trees in the genus Prunus, as in "ornamental cherry", "cherry blossom", etc. Wild cherry may refer to any of the cherry species growing outside of cultivation, although Prunus avium is often referred to specifically by the name "wild cherry" in the British Isles.
Botany

Wine may represent the most expensive and creative use of grapes, but it is not the only use. Eaten fresh as table grapes, dried as raisins or processed into jams, jellies and juices, grapes are thought to have been first cultivated more than 7,000 years ago near present-day Iran.
Spanish friars are credited with bringing European varieties to the United States to serve at the missions they settled across California and the southwest beginning in the 1700s. California’s climate provided ideal grape-growing conditions, and consequently it became the leading grape-growing state.
During 2014, more than 7.8 million tons of grapes were grown commercially in the United States. California accounted for nearly 6.8 million tons, or 87 percent, of these grapes. Other top grape-growing states include Washington and New York (NASS 2015).
Marketing

This is a vegetable that is mostly used in salads and apparently said to be good for the Nails, Skin And even Hair
Now let’s talk about how easy it is to grow cucumbers. They are easy to plant, easy to care for as well as harvest. Additionally, they do very well during hot weather. Cucumbers can easily be grown in open fields, in containers or small buckets. As long as you keep them watered and picked, a typical cucumber plant will continue to produce fruit for a number of weeks.

Naturally the cucumber takes between 50 – 60 days from planting to harvest and if taken care of well, you will continue having a good harvest for lots of weeks. Be sure to harvest your cucumbers very early in the morning and at the right time to avoid loss of flavor. Pick at least once after every two days.

Blueberries are well suited for small-scale and part-time farm operations. However, blueberry production is not for everyone due to the specialized cultivation requirements of the plants and the relatively short shelf life of the fruit.
The initial investment is high, primarily because of the cost of preparing the land, establishing plants, and installing an irrigation system. However, equipment needs for small plantings are minimal once the plants are established and healthy, well-tended plants can be expected to bear fruit for fifty years or more. Demand for blueberries has been strong in recent years, and fresh-market prices have been relatively high because per capita consumption of blueberries in the United States has been increasing.

Blueberries are perennial flowering plants with indigo-colored berries from thesection Cyanococcus within the genus Vaccinium (a genus that also includescranberries, bilberries and grouseberries). Species in the section Cyanococcus are the most common[1] fruits sold as "blueberries" and are native to North America(commercially cultivated highbush blueberries were not introduced into Europe until the 1930s).[2]
Blueberries are usually erect, prostrate shrubs that can vary in size from 10 centimeters (3.9 in) to 4 meters (13 ft) in height. In the commercial production of blueberries, the smaller species are known as "lowbush blueberries" (synonymous with "wild"), while the larger species are known as "highbush blueberries".

Kiwis, for many years, have become some of the best ingredients in gourmet dishes. This basically explains the huge demand of the hardy fruit all over the world. However, not all countries are blessed with them because of certian requirements.
Fortunately, Iran is one of those countries that can cultivate or grow kiwis with relative ease. In the country, over 12,000 hectares are dedicated to kiwi farming. There are also some families who have learned to grow them right at their own backyards, creating gorgeous vineyards that don’t just grow fruit but also offer ample shade for afternoon gatherings.
Kiwi Farming Requirements

The avocado (Persea americana) is a tree that is native to South Central Mexico,[2]classified as a member of the flowering plant family Lauraceae.[3] Avocado (alsoalligator pear) also refers to the tree's fruit, which is botanically a large berrycontaining a single seed.[4]
Avocados are commercially valuable and are cultivated in tropical andMediterranean climates throughout the world.[3] They have a green-skinned, fleshy body that may be pear-shaped, egg-shaped, or spherical. Commercially, they ripen after harvesting. Avocado trees are partially self-pollinating and are oftenpropagated through grafting to maintain a predictable quality and quantity of the fruit.
History
Persea americana, or the avocado, is believed to have originated in the state ofPuebla, Mexico,[5] though fossil evidence suggests similar species were much more widespread millions of years ago, occurring as far north as California[3] when the climate of that region was more hospitable to them.[6]

The word agriculture is the English adaptation of Latin agricultura, from ager, "a field" and cultura, "cultivation" in the strict sense of "tillage of the soil". Thus, a literal reading of the word yields "tillage of a field / of fields".
Economists measure the total factor productivity of agriculture and by this measure agriculture in the United States is roughly 2.6 times more productive than it was in 1948.
Agriculture refers to the production of food and fiber and other goods through farming and forestry. Agriculture was a key development that led to the rise in civilization raising of domesticated animals. The study of agriculture is known as agricultural science. The related practice of gardening is studied in horticulture.

The tomato (see pronunciation) is the edible, red fruit of Solanum lycopersicum,[1][2] commonly known as a tomato plant, which belongs to the nightshade family, Solanaceae.[3]
The species originated in Central and South America. The Nahuatl (Aztec language) word tomatl gave rise to the Spanish word "tomate", from which the English word tomato originates.

Numerous varieties of tomato are widely grown in temperate climates across the world, with greenhousesallowing its production throughout the year and in cooler areas. The plants typically grow to 1–3 meters (3–10 ft) in height and have a weak stem that often sprawls over the ground and vines over other plants. It is a perennial in its native habitat, and grown as an annual in temperate climates. An average common tomato weighs approximately 100 grams (4 oz).[4][5]

For most of human history, we were hunter-gatherers. And then, about 10,000 years ago, we began to domesticate plants and animals as a way to make our food supply more accessible and predictable. In many ways, the birth of agriculture can be defined as the moment we stopped chasing our food and started raising it.
As humans have advanced agriculture, agriculture has reshaped human civilization. For the most part, these changes have been good ones. But as we enter a new era of human history, agriculture faces new challenges and new responsibilities.

Without a time machine, it’s impossible to know the exact date on which the first human held a seed in his or her hand and thought: “If I plant this in the ground, I’ll know exactly where to find food in a few months.”

The banana is a perennial plant that replaces itself. Bananas do not grow from a seed but from a bulb or rhizome. The time between planting a banana plant and the harvest of the banana bunch is from 9 to 12 months. The flower appears in the sixth or seventh month. Bananas are available throughout the year - they do not have a growing 'season'.
Bananas are grown in tropical regions where the average temperature is 80° F (27° C) and the yearly rainfall is between 78 and 98 inches. They require moist soil with good drainage. In fact, most bananas exported are grown within 30 degrees either side of the equator.

The history of agriculture records the domestication of plants and animals and the development and dissemination of techniques for raising them productively. Agriculture began independently in different parts of the globe, and included a diverse range of taxa. At least 11 separate regions of the Old and New World were involved as independent centers of origin.